CRYSTAL BAY PRAWNS® – GOOD CHOICE
Prawns contain more protein, less fat and fewer kilojoules than beef, chicken, lamb or pork. They are also a good source of omega 3 fatty acids. Follow the link to learn more, and view nutritional information
Seafarms produces two varieties under the Crystal Bay Prawn® brand name:
CRYSTAL BAY PRAWNS®
Banana Prawns, Fenneropenaeus merguiensis
Crystal Bay Prawns® are a favourite for Australian seafood lovers due to their light, sweet flavour. When cooked, they are a pale pink colour and have a sweeter taste than other prawns with firm white flesh and a nice crisp texture.
Crystal Bay Prawns® are well suited to Asian style cuisine as their sweetness goes well with spicy flavours.
Commonly 20 – 30g and 14 – 17cm body length, Crystal Bay Prawns® can grow to 75g and 25cm.
Crystal Bay Prawns® are typically supplied whole cooked, and depending on the production cycle can be fresh or frozen.
Typical Sizes Available: 10/15, 16/20, 21/30
CRYSTAL BAY TIGERS®
Black Tiger Prawns, Penaeus monodon
Crystal Bay Tigers® provide a spectacular presentation due to their bright glossy orange colour when cooked and have a crisp bite or ‘snap’ and a pleasant sweet, juicy taste.
Commonly 20 – 45g and 14 – 20cm body length, Crystal Bay Tigers® can reach 30 cm in length and up to 300 grams. However they are commonly harvested before they reach 45 grams.
Live Crystal Bay Tigers® are blue brown in colour with distinctive blue / black and yellow / white bands on their carapace and abdomen. When cooked, Crystal Bay Tiger® meat turns white and the black stripes on the carapace turn bright red.
Crystal Bay Tigers® are typically supplied whole cooked, and depending on the
production cycle can be fresh or frozen. Typical Sizes Available: U10, 10/15, 16/20, 21/30
For more information www.crystalbayprawns.com.au