REPORT OUTLINES GROWTH FOR SEAFOOD IN CHINA

Seafood News Supply and Trade – Mark Godfrey

The average Chinese citizen will be eating 42.6 kg of fish in 2022, an average annual increase of 1.5 percent  over the next decade, meaning China as a whole will eat 63 million tons of fish by then. That’s an increase of 26 percent on current figures, according to new projections from the U.N.’s Food and Agriculture Organization (FAO) and the Organization for Economic Cooperation and Development (OECD), compiled in cooperation with the Chinese agriculture ministry.

2015-02-13T15:54:34+00:0011/06/2013|